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Valentine’s Day Dinner

Starters

Oysters Rockefeller | $15

Baked Goat Cheese and Dark Chocolate Marinara | $10

Pan Seared Scallops with Cocoa Nib Bacon Jam and Pickled Mustard Seed | $15

Charcuterie for 2 with an Assortment of Meats, Cheeses and Chocolates | $15

 

Salads

Chop Salad | $6–$10

Champagne Salad | $7–$12

Beet Salad | $7–$12

 

Entrees

14oz Beef Wellington For Two
Featuring Pastry with Valrhona Dark Chocolate and Mushroom Notes, Served with Roasted Potatoes and Rainbow Swiss Chard and Overnight Tomatoes | $70

10oz Orange Duck Breast
Served Over a Warm Beet Salad with Rocket Lettuce and Goat Cheese. Accompanied by Caramelized Onions and Mashed Potatoes | $33

10oz New York Strip and Lobster Surf & Turf
with Cocoa Dusted Oven Baked Parmesan Fries and Asparagus | $35

8oz Miso Marinated Chilean Sea Bass
with Bok Choy and Yuzu White Chocolate Coconut Rice | $38

8oz Pan Seared Sockeye Salmon
with Cocoa Nib Quinoa and Mixed Vegetables | 28

Fettuccine Pasta with Creamy Beet Sauce
Garnished with Cocoa Candied Walnuts and Parmesan | $20

Cocoa Ginger Spiced Fried Tofu (Vegan/Vegetarian Option)
8oz Crisp Tofu With Cocoa Ginger Sauce
Served on Top of White Rice with Toasted Sesame and Scallions | $22

Lemon Chicken
Pan-seared Chicken Breast, Herb Orzo, Haricots Verts, Garlic Lemon Butter Sauce | $22

Stuffed Pork Tenderloin
Mild Italian Sausage, Cocoa-candied Bacon, Goat Cheese, Apple Riesling Sauce, Baked Potato, Haricots Verts | $27

 

Special Valentine’s Dessert & Drinks

Make Reservations Before it’s too Late!

Start:

February 14

End:

February 15

Location

The Chocolate Sanctuary
5101 Washington St
Gurnee, IL 60031 United States

Phone

224.944.0808

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