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Valentine’s Day Menus

Special Menu

SOUP:

Shrimp Bisque
$5

APPETIZERS:

Shrimp and Fennel Salad
Sliced Fennel, Arugula, Spring Mix Blood orange and shrimp with Apple cider vinaigrette.
$ 10

Brie and cranberry crostinis wrapped with Prosciutto
6 crostinis with brie cheese and jellied cranberries wrapped with Prosciutto Americano
$ 9

Heart Beet Salad
Mixed spring mix¨ arugula¨ and fennel tossed with our signature Cocoa Vinaigrette Topped with gold and yellow “heart beets”¨ goat cheese¨ and candied walnuts
$ 8

Scallion Corn Fritters
Served with Spicy Sambal Aioli
$ 10

ENTREES:

Steak Diane
6 oz fillet with Cognac mushroom sauce served with roasted heirloom carrots
$ 36

Pan Seared Scallops
Served over butternut squash puree roasted heirloom carrots with a pomegranate beurre blanc. Topped with fried leeks
$ 28

Cauliflower Steak
Grilled Rainbow Cauliflower Steak served over beet and parsnip puree and drizzled with balsamic honey glaze
$ 18

 

Limited Regular Menu

Appetizers

  • Scallop App $16
  • Falafel $8
  • Calamari $12
  • Sanctuary Ribs $11

Salads

  • Spinach and Goat $9
  • Sanctuary Chopped $9
  • Chopped Caesar Salad $9

Entrees

  • Pork Chop $24
  • Hanger Steak $28
  • Filet 6oz $33
  • Filet 8oz $40
  • Sanctuary Burger $13
  • Cocoa Nib Crusted Salmon $24
  • Chicken Marsala $19
  • Orecchiette $16

Side Dishes

  • Vegetables of the Day $6
  • Four Cheese Shells $6
  • Vegetable Risotto $6
  • Baked Potato $5
  • Hand-cut French Fries $5

Start:

February 14

End:

February 17

Location

The Chocolate Sanctuary
5101 Washington St
Gurnee, IL 60031 United States

Phone

224.944.0808

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